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Selective Harvest
Coconuts at 11–12 months maturity are harvested for optimum water, meat, and shell strength.
Premium export-grade raw coconuts sourced from sustainable farms. Hand-selected for size, maturity, and water content—ideal for drinking, culinary use, desiccation, oil extraction, and retail markets.
Coconuts at 11–12 months maturity are harvested for optimum water, meat, and shell strength.
Nuts are graded by size, weight, and husk condition to meet export specifications.
Surface dirt is removed; nuts are inspected to ensure no cracks or pest damage.
Packed in PP mesh/PP bags or palletized bulk with protective liners for sea freight.
Final QC and phytosanitary inspection/documentation prior to container loading.
Contact us for sizing options, packing preferences, and the best FOB/CIF rates.
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